TROPIC PUNCHIN’

Mixed Fermentation Barrel Beer

Tropic Punchin beer poured into a tulip glass

TROPIC PUNCHIN’

Tart, light body, stone fruit

4.7%

Introducing our newest wild barrel project beer. Fermented in our large oak puncheons, which previously contained Pinot Noir, this beer is jammed with notes of French oak, nectarines, papaya, and fruity zingyness. Light bodied, orange hued, and some serious lacing make this a great thirst quencher.

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